Hamdard Roghan Badam Shirin is primarily used for the treatment of Nutritional Deficiency. Secondary and off-label uses of Hamdard Roghan Badam Shirin have also been mentioned below. The key ingredient of Hamdard Roghan Badam Shirin is Almond. The properties of which have been shared below.
Hamdard Roghan Badam Shirin contains almond oil, which is rich in vitamins, minerals, and fatty acids. It's known for its nourishing properties for skin and hair.
Hamdard Roghan Badam Shirin is used to treat the following -
Main Benefits
Other Benefits
No side effects of Hamdard Roghan Badam Shirin have been reported in the medical literature. However, you should always consult your doctor before using Hamdard Roghan Badam Shirin.
Is the use of Hamdard Roghan Badam Shirin safe for pregnant women?
Hamdard Roghan Badam Shirin is safe for pregnant women.
Is the use of Hamdard Roghan Badam Shirin safe during breastfeeding?
Hamdard Roghan Badam Shirin is completely safe for breastfeeding women.
What is the effect of Hamdard Roghan Badam Shirin on the stomach?
Hamdard Roghan Badam Shirin is considered safe for the stomach.
Is the use of Hamdard Roghan Badam Shirin safe for children?
Hamdard Roghan Badam Shirin is safe to take for children.
Can I take Hamdard Roghan Badam Shirin with alcohol?
Due to lack of research, there is no information about the side effects of taking Hamdard Roghan Badam Shirin with alcohol.
Does Hamdard Roghan Badam Shirin cause drowsiness?
You can operate a vehicle or heavy machinery after taking Hamdard Roghan Badam Shirin since it does not cause drowsiness.
Is this Hamdard Roghan Badam Shirin habit forming or addictive?
There is no evidence on the habit-forming effects of Hamdard Roghan Badam Shirin
You can take Hamdard Roghan Badam Shirin with following:
Can I take Hamdard Roghan Badam Shirin with Milk?
Yes, it is okay to take Hamdard Roghan Badam Shirin with milk.
This medicine data has been created by -
BAMS, Gastroenterology, Dermatology, Psychiatry, Ayurveda, Sexology, Diabetology
10 Years of Experience
